Salads

Caesar Salad - The Classic Preparation - $10
-With a choice of Wood Grilled Chicken, Filet Mignon or Shrimp - $13
Arugula - Hazelnut dusted chicken with raspberry vinaigrette - $12
Chicken Milanese - With Arugula, Cucumber, Tomato and Onion - $12
Pork Tenderloin - Field greens and Vegetables with Honey Balsamic Dressing - $12
Spinach, Grilled Scallops and Filet Mignon with Horseradish Dijon Dressing - $13

Sandwiches

Smoked Turkey Club - With Brie, Pancetta and sliced tomato - $10
Rib-eye Steak - Wood grilled with Fried Onions, Horseradish Cream and Arugula - $12
Chicken Panini - With Pesto, Roasted Sweet Peppers and Provolone Cheese - $12
Eggplant - Tomato Sauce and a Stuffed Hot Banana Pepper - $10
Italian Sausage Hoagi - With Sweet Peppers, Sautéed Onions and Mozzarella - $12
Balsamic Grilled Vegetable Panini - With fresh Mozzarella - $11
Black Angus Burger - With Sharp Cheddar cheese and Chili Garlic Aioli - $12
Italian Tuna Fish - Imported Olives and Celery - $10

Pasta

Penne - Gamberi, Gulf Shrimp, Artichokes, Cannellini Beans and Baby Spinach - $15
Linguini - Grilled Chicken, Fresh Basil, Roasted Sweet and Hot Peppers - $15
Homemade Cheese Ravioli - With Sunday Sauce and a meatball - $14

Wood Oven Pizza

Toscana - Pesto, Mozzarella Cheese, Roasted Garlic, Arugula and shaved Reggiano Parmesan.
Classico - San Marzano Tomato Sauce, Fresh Mozzarella and Torn Basil.
Bisteca - Tomato Sauce, Mozzarella, Filet Mignon, Sliced stuffed Peppers and Crispy Onions.

Colonna - Pesto, Baby Spinach, Prosciutto, Calamata, Olives and Gorgonzola.
Enrico - Pesto, Baby Spinach, Fire Roasted Sweet Peppers, Grilled Red Onion and Goat Cheese.
Filippi - Mozzeralla, Sautéed Spinach, Calamata Olives, Sliced Hot Peppers and Pepperoni.
Vincenzo - Italian Sausage, Garlic, Mozzarella, Scallions, Tomato, Goat Cheese and Hot Peppers.
Siena - Garlic infused Oil, Sliced Tomato, Anchovy Filets and Fontinella Cheese.
Margherita - Tomato Sauce, Mozzarella Cheese, Pepperoni and Sautéed Mushrooms.

All Pizzas - $14.5 Half Pizza - Served with a Mixed Green Salad - $12


Chef - Sean Warzel



Contact Information:

4516 Main Street
Snyder, NY 14226
Phone: (716) 839-3108 Fax: (716) 839-3713

Hours Of Operation:

Lunch Mon - Fri 11:30-2
Dinner Mon - Thurs 5-10
Fri & Sat 5-10
Sunday 4:30-9